Amount of Retinol in School Lunch, pizza, TONY'S Breakfast Pizza Sausage, frozen
Fast Foods
In 100 g (Grams) of School Lunch, pizza, TONY'S Breakfast Pizza Sausage, frozen there is 90 µg of Retinol. Change amount
Conversion Calculator |
Choose a measurement for calculation
Retinol
Retinol is a nutrient present in many other foods. The below table lists foods high in Retinol other than School Lunch, pizza, TONY'S Breakfast Pizza Sausage, frozen.
Fish oil, cod liver
|
30000 µg
|
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
28319 µg
|
|
Veal, variety meats and by-products, liver, cooked, braised
|
21140 µg
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
21014 µg
|
|
Veal, variety meats and by-products, liver, cooked, pan-fried
|
20070 µg
|
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
19872 µg
|
|
Lamb, New Zealand, imported, liver, raw
|
15434 µg
|
|
Duck, domesticated, liver, raw
|
11984 µg
|
|
Veal, variety meats and by-products, liver, raw
|
11705 µg
|
|
Turkey, all classes, liver, cooked, simmered
|
10751 µg
|
|
Beef, variety meats and by-products, liver, cooked, braised
|
9428 µg
|
|
Goose, liver, raw
|
9309 µg
|
|
Liver sausage, liverwurst, pork
|
8308 µg
|
|
Turkey, all classes, liver, raw
|
8056 µg
|
|
Lamb, variety meats and by-products, liver, cooked, pan-fried
|
7777 µg
|
|
Beef, variety meats and by-products, liver, cooked, pan-fried
|
7728 µg
|
|
Lamb, variety meats and by-products, liver, cooked, braised
|
7491 µg
|
|
Lamb, variety meats and by-products, liver, raw
|
7391 µg
|
|
Pork, fresh, variety meats and by-products, liver, raw
|
6502 µg
|
|
Beverages, Orange-flavor drink, breakfast type, low calorie, powder
|
6006 µg
|
|
School Lunch, pizza, TONY'S Breakfast Pizza Sausage, frozen
School Lunch, pizza, TONY'S Breakfast Pizza Sausage, frozen is a type of Fast Foods. The most significant nutrients in School Lunch, pizza, TONY'S Breakfast Pizza Sausage, frozen are listed below.
Water
|
50.2 g
|
50.2%
|
Energy (calorie)
|
240 kcal
|
|
Energy (joule)
|
1004 kJ
|
|
Protein
|
10.39 g
|
10.39%
|
Total lipid (fat)
|
10.04 g
|
10.04%
|
Ash
|
2.38 g
|
2.38%
|
Carbohydrate, by difference
|
26.99 g
|
26.99%
|
Fiber, total dietary
|
2 g
|
2%
|
Sugars, total
|
5.87 g
|
5.87%
|
Glucose (dextrose)
|
1.08 g
|
1.08%
|
Fructose
|
1.32 g
|
1.32%
|
Lactose
|
0.75 g
|
0.75%
|
Maltose
|
2.72 g
|
2.72%
|
Calcium, Ca
|
176 mg
|
0.18%
|
Iron, Fe
|
2.1 mg
|
|
Magnesium, Mg
|
28 mg
|
0.03%
|
Phosphorus, P
|
210 mg
|
0.21%
|
Potassium, K
|
229 mg
|
0.23%
|
Sodium, Na
|
600 mg
|
0.6%
|
Zinc, Zn
|
1.94 mg
|
|
Nutrients in School Lunch, pizza, TONY'S Breakfast Pizza Sausage, frozen